The legendary gulyás soup is an icon of Hungarian gastronomy. This downtown restaurant chose this dish to epitomize their philosophy of dining. Using traditional Hungarian flavors, meals are prepared in a state-of-the-art open kitchen with modern techniques, in front of guests, who may also visit the wine cellar, for a unique experience. The kitchen offers a wide breakfast selection in the morning, with beautiful handmade cakes and homemade pastries. Evenings often include live music, creating a classic „ piano bar” atmosphere.
Last reviewed in January 2018